Aussie-yaki - a Yakitori Degustation
Glace
Taste the Best, Royal Adelaide Wine Show
Sunday at the Adelaide Festival Centre
James Squire Beer Experience
Cullen Wine Dinner
Champagne Masterclass
Distill Cocktail Workshop
28th Australian National Amateur Wine & Beer Show
James Squire Food & Beer Appreciation Dinner
Oddbins Wine Auction
Jaguar Chapel Hill Winery Gourmet Retreat Lunch with Madhur Jaffrey
A South Australian Taste of Italy
Zema Estate Handcrafted Excellence
Five Tastes from Richard Gunner's Coorong Angas Beef
Coonawarra Under the Microscope
Fondue and Food Trivia
Coonawarra Cabernet Celebrations & Barrel Series 11 Auction
Adelaide Showground Farmers' Market
"A Royal Lunch"
Barossa Croquettes - The Gourmet Snack
Tasting Rundle Street at the Rundle Street Market
Umami - Exotic Taste or World Taste?
Festival of Garden Living "Growing Your Lifestyle"
GoodLife Modern Organic Pizza Seminars & Tastings
CheeseFest 2007
Meet the Producers of McLaren Vale
The Cocktail Hour at Carrick Hill - an interactive tasting and history in the Great Hall
Boots, Bows and BBQs
The Flower Garden Farmers' Market
Langhorne Creek comes to Adelaide
Fiesta! 2007
Barossa Farmers' Market
Battunga Country Markets
Riverland Farmers' Market
Heart of the Hills Market
Willunga Farmers' Market
Nose to Tail Trail
Hills Producers' Market
A Taste of the Past
Learn About Food For Life!
Eat Up Your Greens
October Omelette Odyssey
A Calabrian Collaboration
Italian Fare
Sumptuous A Taste of South Australia Dinner
Seafood Extravaganza
Oranges and Lemons, Hot Scones and "High Tea Heaven"
Great Aussie Gourmet BBQ
Louis Roederer Supper Club
Tapas Banquet
A Chef's Table
Traditional High Tea
Cheong's Culinary Journey
Native Flavours of Australia
Cooking Class - Gabriel Gate
Wood Oven Cooking Classes
Say Cheese? Yes Please
A Taste of Success
Spellbound with Antonio Carluccio - The Wizard
Longview Lunch with Paul Wilson
Kids Grow Competition
"From Earth to Plate" Guided Walks
Two Fat Hippos
An Evening with Matt Moran
Guess Who Came to Dinner? Heyday of the Haywards - Three Decades of Hospitality
Five Chefs, One Menu
Horticultural Media Association Regional Tours
Restaurant & Catering Industry Day
The 2007 Horticultural Media Association 'Laurel Awards Dinner'
"Growing Our Future" Professional Development Symposium
Penfold's Magill Estate Restaurant CheeseFest 07 Competition
Le Cordon Bleu Farm to Table Challenge
Young Gourmet Gastronomy Competition 2007

CHAMPAGNE MASTERCLASS

Apothecary 1878 Wine Bar & Restaurant
Wednesday 17 October

Sample France's finest featuring Louis Roederer 'Cristal', Dom Perignon, Krug and Bollinger RD. Tantalise your palate with the world's most famous celebratory drink; wines have been meticulously selected. Hosted by Champagne guru James Smith.

COST $125 per person
TIME 6pm
ADDRESS 118 Hindley Street, Adelaide
CONTACT Paola Coro
Tel 08 8212 9099
Email events@theapothecary1878.com.au
Web theapothecary1878.com.au

Print this page

Event Categories
	Class Acts		Wine & Beer Appreciation

CHAMPAGNE MASTERCLASS

Event Categories