RESTAURANT & CATERING INDUSTRY DAYArt Gallery of SA The Restaurant & Catering Industry Day will engage industry members in the Tasting Australia experience. It creates an environment of professional development for industry chefs, restaurateurs and hospitality staff in an interactive workshop environment of speakers and panels for attendees to learn and share. COST $70 for R&CSA members, $90 for non-members & public. Includes morning tea, lunch and drinks
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